Новые блюда за последний месяц Выпечка Сладости

Нутовое печенье

- 1 15 oz can chickpeas rinsed anddrain(or11⁄2cup/250g cooked chickpeas )
- 1 cup dates
- 1⁄2 cup oat flour
- 1⁄2 cup peanut butter
- 1⁄4 cup plant milk
- 2 teaspoon baking powder - 1⁄4 cup chocolate chips

1) Preheat oven to 180 C / 350 F. Add in chickpeas and dates into a food processor with the ' S ' blade attached. Pulse until chickpeas and dates are finely chopped.
2) Next, add in rest of the ingredients except chocolate chips into the food processor and blend until smooth, for about 1-2 minutes. The texture should resemble cookie dough. Add more milk, if needed.
3)Fold in chocolate chips by hand, either by using a spatula or spoon.
4) Line baking tray with parchment paper. Scoop up a big spoonful of cookie dough and roll it into a ball and place it onto the baking tray. You will want to gently press down the dough into a round disk shape as they do not spread much during baking. As the dough will be quite sticky, be sure to use wet hands and utensils.
5)Bake it in the oven for 12-15 minutes, until cookies are browned around the edges. Let it cool down slightly before digging into it !
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